How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Kabobs?

You need 14 ingredients. The key ingredients include: 1 envelope onion soup mix, 1 1/2 c. water, 1/4 c. dry red wine or cooking wine, 2 Tbsp. vegetable oil, and more.

Is Marinated Kabobs suitable as soups & stews?

Yes, Marinated Kabobs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marinated Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Kabobs Recipe

Name: Marinated Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope onion soup mix; 1 1/2 c. water; 1/4 c. dry red wine or cooking wine; 2 Tbsp. vegetable oil; 1 large clove garlic, minced; 1 tsp. dried basil leaves, crushed; 2 small bay leaves; 1/4 tsp. black pepper; 1 lb. boneless lamb; 1 green pepper; 1 sweet red pepper; 1 yellow pepper; 2 Tbsp. chutney; hot cooked rice

Marinated Kabobs

Eats Now Editorial Team · 471 kcal · Soups & Stews

Marinated Kabobs – a delicious recipe with onion soup, water, red wine, vegetable oil, clove garlic, basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Marinated Kabobs

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