How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Italian Pasta Salad?

You need 12 ingredients. The key ingredients include: 1 package (16 ounces) medium pasta shells, 1/4 pound hard salami, cubed, 1/4 pound sliced pepperoni, halved, 1 block (4 ounces) provolone cheese, cubed, and more.

Is Marinated Italian Pasta Salad suitable as pasta & noodles?

Yes, Marinated Italian Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Marinated Italian Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Italian Pasta Salad Recipe

Name: Marinated Italian Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) medium pasta shells; 1/4 pound hard salami, cubed; 1/4 pound sliced pepperoni, halved; 1 block (4 ounces) provolone cheese, cubed; 4 medium tomatoes, seeded and chopped; 4 celery ribs, chopped; 1 medium green pepper, chopped; 1/2 cup sliced pimiento-stuffed olives; 1/2 cup sliced ripe olives; 1 bottle (8 ounces) Italian salad dressing; 2 teaspoons dried oregano; 1/2 teaspoon pepper

Marinated Italian Pasta Salad

Eats Now Editorial Team · 338 kcal · Pasta & Noodles

Marinated Italian Pasta Salad – a delicious recipe with pasta shells, hard salami, pepperoni, provolone cheese, tomatoes, celery. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Marinated Italian Pasta Salad

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