Marinated Italian Beans

1. 1

   Wash beans, trim ends and string.

2. 2

   Place beans in a 12 x 8 x 2-inch baking dish.

3. 3

   Add water.

4. 4

   Cover with heavy-duty plastic wrap and microwave at High for 12 to 14 minutes or until crisp-tender, stirring after 6 minutes.

5. 5

   Let stand covered 2 minutes.

6. 6

   Drain.

7. 7

   Combine dressing and remaining ingredients in a small bowl.

8. 8

   Stir well.

9. 9

   Pour mixture over beans, cover and refrigerate 6 to 8 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.