Try this homemade Marinated Heirloom Crostini recipe the whole family will love. Made with tomato, bread, truffle oil and arugula. Easy step-by-step ins…
This Marinated Heirloom Crostini relies on simple, everyday ingredients such as large heirloom tomato, loaf ciabatta bread, white truffle oil and bunch chives(chopped). It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026