How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Grilled Vegetable Salad?

You need 14 ingredients. The key ingredients include: 1 pound asparagus spears, 1 red onion, cut into 2-inch pieces, 1 red bell pepper, cut into 2-inch pieces, 1 large squash, cut in half lengthwise and sliced into 2-inch pieces, and more.

Is Marinated Grilled Vegetable Salad suitable as salads?

Yes, Marinated Grilled Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Grilled Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Grilled Vegetable Salad Recipe

Name: Marinated Grilled Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound asparagus spears; 1 red onion, cut into 2-inch pieces; 1 red bell pepper, cut into 2-inch pieces; 1 large squash, cut in half lengthwise and sliced into 2-inch pieces; 1 large zucchini, cut in half lengthwise and sliced into 2-inch pieces; 1/4 cup white balsamic vinegar; 2 tablespoons olive oil; 1 tablespoon honey; 1/2 teaspoon salt; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/4 teaspoon dried thyme; 1/4 teaspoon pepper; 1 garlic clove, minced

Marinated Grilled Vegetable Salad

Eats Now Editorial Team · 165 kcal · Salads

Marinated Grilled Vegetable Salad – a delicious recipe with red onion, red bell pepper, zucchini, white balsamic vinegar, olive oil, honey. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Grilled Vegetable Salad

How did you like this recipe?

Frequently Asked Questions