Marinated Goat Cheese — Soups & Stews recipe

Marinated Goat Cheese

Eats Now Editorial Team  · 1523 kcal  · Soups & Stews

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Try this homemade Marinated Goat Cheese recipe the whole family will love. Made with chevre cheese, dried chili, black peppercorn and whole white pepper…

This Marinated Goat Cheese relies on simple, everyday ingredients such as chevre cheese (goat cheese), crushed dried chili, whole black peppercorn and whole white peppercorns. It comes together quickly and makes 4 servings, at about 1523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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