How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Fried Turkey?

You need 12 ingredients. The key ingredients include: 1 (12 lb.) turkey, 1 pt. water, 4 Tbsp. salt (to taste), 2 Tbsp. Cajun seasoning, and more.

Is Marinated Fried Turkey suitable as meat & poultry?

Yes, Marinated Fried Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Fried Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Fried Turkey Recipe

Name: Marinated Fried Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 lb.) turkey; 1 pt. water; 4 Tbsp. salt (to taste); 2 Tbsp. Cajun seasoning; 2 Tbsp. dry mustard; 2 Tbsp. Worcestershire; 1 Tbsp. Tabasco; 1 Tbsp. celery salt; 2 Tbsp. cayenne pepper; 1 tsp. garlic salt; 1 tsp. onion salt; 1 tsp. lemon pepper

Try this homemade Marinated Fried Turkey recipe the whole family will love. Made with turkey, water, salt and Cajun seasoning. Easy step-by-step instruc…

This Marinated Fried Turkey relies on simple, everyday ingredients such as (12 lb.) turkey, pt. water, salt (to taste) and cajun seasoning. It comes together quickly and makes 4 servings, at about 64 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Marinated Fried Turkey

Tips for the best results

Variations & substitutions

My Personal Notes

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