How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Fresh Vegetable Salad?

You need 7 ingredients. The key ingredients include: 1 head cauliflower, cut in small flowerets, 1 bunch broccoli, cut in small buds, 1 large cucumber, sliced thin, 4 large carrots, sliced thin, and more.

Is Marinated Fresh Vegetable Salad suitable as salads?

Yes, Marinated Fresh Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Fresh Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Fresh Vegetable Salad Recipe

Name: Marinated Fresh Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, cut in small flowerets; 1 bunch broccoli, cut in small buds; 1 large cucumber, sliced thin; 4 large carrots, sliced thin; 2 large sweet onions (make rings after slicing); 1 large green pepper (cut in rings); 1 (16 oz.) bottle low calorie Italian Zesty dressing

Marinated Fresh Vegetable Salad – a delicious recipe with cauliflower, broccoli, cucumber, carrots, sweet onions, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cauliflower, cut in small flowerets
1 bunch broccoli, cut in small buds
1 large cucumber, sliced thin
4 large carrots, sliced thin
2 large sweet onions (make rings after slicing)
1 large green pepper (cut in rings)
1 (16 oz.) bottle low calorie Italian Zesty dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Salads

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Marinated Fresh Vegetable Salad

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