How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Flank Steak?

You need 6 ingredients. The key ingredients include: flank steak, 1/4 c. soy sauce, 1/4 c. olive oil, 1 lemon, squeezed, and more.

Is Marinated Flank Steak suitable as meat & poultry?

Yes, Marinated Flank Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Flank Steak Recipe

Name: Marinated Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: flank steak; 1/4 c. soy sauce; 1/4 c. olive oil; 1 lemon, squeezed; 2 garlic cloves, sliced; fresh ground pepper

Marinated Flank Steak – a delicious recipe with flank steak, soy sauce, olive oil, lemon, garlic, fresh ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

flank steak
1/4 c. soy sauce
1/4 c. olive oil
1 lemon, squeezed
2 garlic cloves, sliced
fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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