How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Five-Bean Salad?

You need 18 ingredients. The key ingredients include: 1 can (14 1/2 Oz. Size) Green Beans, Drained, 1 can (14 1/2 Oz. Size) Cannellini Beans, Drained, 1 can (15 1/4 Oz. Size) Red Kidney Beans, Drained, 1 can (15 Oz. Size) Garbanzo Beans, Drained, and more.

Is Marinated Five-Bean Salad suitable as salads?

Yes, Marinated Five-Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Five-Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Five-Bean Salad Recipe

Name: Marinated Five-Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14 1/2 Oz. Size) Green Beans, Drained; 1 can (14 1/2 Oz. Size) Cannellini Beans, Drained; 1 can (15 1/4 Oz. Size) Red Kidney Beans, Drained; 1 can (15 Oz. Size) Garbanzo Beans, Drained; 1 can (15 Oz. Size) Black Beans, Drained; 1 whole Red Onion, Chopped; 1 cup Red Wine Vinegar; 2 Tablespoons Sugar; 1/2 teaspoons Salt; 1/4 teaspoons Black Pepper; 1-1/3 cup Olive Oil; 3/4 teaspoons Ground Dry Mustard Powder; 1/2 teaspoons Garlic Powder; 1/2 teaspoons Onion Powder; 1/2 teaspoons Dried Tarragon; 1/2 teaspoons Dried Basil; 1/2 teaspoons Dried Oregano; 1/2 Tablespoons Dried Parsley

Marinated Five-Bean Salad

Eats Now Editorial Team · 819 kcal · Salads

Marinated Five-Bean Salad – a delicious recipe with Green Beans, Beans, Kidney Beans, Garbanzo Beans, Black Beans, Red Onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Five-Bean Salad

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