How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Feta With Roasted Lemon ?

You need 7 ingredients. The key ingredients include: 1 lemon, sliced, seeds removed, 2 tablespoons plus 1/2 cup olive oil, 8 ounces feta, sliced 1/2 inch thick, 2 dried chiles de arbol or other dried red chiles, lightly crushed, and more.

Is Marinated Feta With Roasted Lemon suitable as general?

Yes, Marinated Feta With Roasted Lemon falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Feta With Roasted Lemon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Feta With Roasted Lemon Recipe

Name: Marinated Feta With Roasted Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lemon, sliced, seeds removed; 2 tablespoons plus 1/2 cup olive oil; 8 ounces feta, sliced 1/2 inch thick; 2 dried chiles de arbol or other dried red chiles, lightly crushed; 2 bay leaves; 2 tablespoons fresh lemon juice; Freshly ground black pepper

Marinated Feta With Roasted Lemon – a delicious recipe with lemon, olive oil, feta, u00e1rbol, bay leaves, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lemon, sliced, seeds removed
2 tablespoons plus 1/2 cup olive oil
8 ounces feta, sliced 1/2 inch thick
2 dried chiles de arbol or other dried red chiles, lightly crushed
2 bay leaves
2 tablespoons fresh lemon juice
Freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
General

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Marinated Feta With Roasted Lemon

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