How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Feta With Kalamata Olives?

You need 10 ingredients. The key ingredients include: 1 lb feta cheese, cut into large cubes, 1 cup kalamata olive, pitted (not necessary but nice - leaving the pits in is more authentic - just warn guests), 2 roasted red peppers, cut into strips, 1/2 cup olive oil, and more.

Is Marinated Feta With Kalamata Olives suitable as general?

Yes, Marinated Feta With Kalamata Olives falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Feta With Kalamata Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Feta With Kalamata Olives Recipe

Name: Marinated Feta With Kalamata Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb feta cheese, cut into large cubes; 1 cup kalamata olive, pitted (not necessary but nice - leaving the pits in is more authentic - just warn guests); 2 roasted red peppers, cut into strips; 1/2 cup olive oil; 1 small onion, diced; 2 teaspoons minced garlic; 1 tablespoon balsamic vinegar; 2 teaspoons fresh oregano; salt and pepper; lemon juice (always fresh!)

Marinated Feta With Kalamata Olives

Eats Now Editorial Team · 754 kcal · General

Marinated Feta With Kalamata Olives – a delicious recipe with feta cheese, kalamata olive, red peppers, olive oil, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Marinated Feta With Kalamata Olives

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