How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Feta And Olive Skewers?

You need 9 ingredients. The key ingredients include: 2 teaspoons fennel seeds, 2 teaspoons orange zest, 3 tablespoons fresh orange juice, 1 teaspoon freshly ground black pepper, and more.

Is Marinated Feta And Olive Skewers suitable as general?

Yes, Marinated Feta And Olive Skewers falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Feta And Olive Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Feta And Olive Skewers Recipe

Name: Marinated Feta And Olive Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons fennel seeds; 2 teaspoons orange zest; 3 tablespoons fresh orange juice; 1 teaspoon freshly ground black pepper; 4 ounces feta cheese, cut into 24 (1/2-inch) cubes; 24 (6-inch) wooden skewers; 24 fresh mint leaves; 12 pitted green olives, halved; 1/4 large English cucumber, seeded and cut into 1/2-inch chunks

Try this homemade Marinated Feta And Olive Skewers recipe the whole family will love. Made with fennel seeds, orange zest, orange juice and freshly grou…

This Marinated Feta And Olive Skewers relies on simple, everyday ingredients such as fennel seeds, orange zest, fresh orange juice and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 teaspoons fennel seeds
2 teaspoons orange zest
3 tablespoons fresh orange juice
1 teaspoon freshly ground black pepper
4 ounces feta cheese, cut into 24 (1/2-inch) cubes
24 (6-inch) wooden skewers
24 fresh mint leaves
12 pitted green olives, halved
1/4 large English cucumber, seeded and cut into 1/2-inch chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
General

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