Try this homemade Marinated Country Fried Steak Or Venison recipe the whole family will love. Made with garlic salt, soy sauce, flour and vegetable oil.…
This Marinated Country Fried Steak Or Venison relies on simple, everyday ingredients such as cubed steak or venison, garlic salt, soy sauce and all-purpose flour. It comes together quickly and makes 4 servings, at about 472 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026