Fresh, crisp and full of flavor — this Marinated Corn Salad is a must-try. Made with corn, celery, green bell pepper and red kidney beans. Easy step-by-…
This Marinated Corn Salad relies on simple, everyday ingredients such as medium ears fresh corn, chopped celery, chopped green bell pepper and red kidney beans, drained. It comes together quickly and makes 4 servings, at about 435 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026