How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Cauliflower Salad?

You need 12 ingredients. The key ingredients include: 1/4 cup red wine vinegar, 1/4 cup olive oil, 2 tablespoons water, 5 cups fresh cauliflowerets, and more.

Is Marinated Cauliflower Salad suitable as salads?

Yes, Marinated Cauliflower Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Cauliflower Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Cauliflower Salad Recipe

Name: Marinated Cauliflower Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup red wine vinegar; 1/4 cup olive oil; 2 tablespoons water; 5 cups fresh cauliflowerets; 1 bay leaf; 1 garlic clove, minced; 1/4 teaspoon salt; 1/4 teaspoon coarsely ground pepper; 1 medium carrot, shredded; 1 small red onion, chopped; 1/4 cup minced fresh parsley; 1/4 teaspoon dried basil

Marinated Cauliflower Salad

Eats Now Editorial Team · 267 kcal · Salads

Marinated Cauliflower Salad – a delicious recipe with red wine vinegar, olive oil, water, fresh cauliflowerets, bay leaf, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Cauliflower Salad

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