How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrot Salad(Makes 8 To 10 Servings) ?

You need 13 ingredients. The key ingredients include: 2 Tbsp. sugar, 1 Tbsp. salt, 2 lb. carrots, sliced into thin rounds, 1 1/2 c. tomato juice, and more.

Is Marinated Carrot Salad(Makes 8 To 10 Servings) suitable as salads?

Yes, Marinated Carrot Salad(Makes 8 To 10 Servings) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Carrot Salad(Makes 8 To 10 Servings) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Carrot Salad(Makes 8 To 10 Servings) Recipe

Name: Marinated Carrot Salad(Makes 8 To 10 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. sugar; 1 Tbsp. salt; 2 lb. carrots, sliced into thin rounds; 1 1/2 c. tomato juice; 3/4 c. tarragon-flavored white wine vinegar; 3/4 c. sugar; 1 Tbsp. prepared yellow mustard; 1 tsp. salt; 1 tsp. freshly ground pepper; 2 tsp. dried leaf tarragon or 2 Tbsp. chopped fresh tarragon; 3/4 c. vegetable oil; 2 medium green bell peppers, sliced into thin strips; 2 medium red onions, thinly sliced

Marinated Carrot Salad(Makes 8 To 10 Servings)

Eats Now Editorial Team · 750 kcal · Salads

Marinated Carrot Salad(Makes 8 To 10 Servings) – a delicious recipe with sugar, salt, carrots, tomato juice, tarragon-flavored white wine vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Carrot Salad(Makes 8 To 10 Servings)

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