How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrot Salad?

You need 6 ingredients. The key ingredients include: 1/2 cup French dressing, 1 teaspoon yellow mustard, 1/4 teaspoon Worcestershire sauce, 2 cups baby carrots, canned, and more.

Is Marinated Carrot Salad suitable as salads?

Yes, Marinated Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Carrot Salad Recipe

Name: Marinated Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup French dressing; 1 teaspoon yellow mustard; 1/4 teaspoon Worcestershire sauce; 2 cups baby carrots, canned; 1/2 cup green pepper, diced; 1 small onion, sliced into rings

Marinated Carrot Salad – a delicious recipe with French dressing, yellow mustard, Worcestershire sauce, baby carrots, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup French dressing
1 teaspoon yellow mustard
1/4 teaspoon Worcestershire sauce
2 cups baby carrots, canned
1/2 cup green pepper, diced
1 small onion, sliced into rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
Salads

Eats Now Editorial Team

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Marinated Carrot Salad

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