How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated (Canned) Mushrooms?

You need 10 ingredients. The key ingredients include: 5 (10 ounce) cans button mushrooms, 1/3 cup light olive oil, 1/3 cup vegetable oil, 1/3 cup red wine vinegar or 1/3 cup cider vinegar, and more.

Is Marinated (Canned) Mushrooms suitable as general?

Yes, Marinated (Canned) Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated (Canned) Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated (Canned) Mushrooms Recipe

Name: Marinated (Canned) Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 (10 ounce) cans button mushrooms; 1/3 cup light olive oil; 1/3 cup vegetable oil; 1/3 cup red wine vinegar or 1/3 cup cider vinegar; 1 1/2 teaspoons salt; 3/4 teaspoon sugar; 1/2 teaspoon dried basil; 1 bay leaf; 1 minced garlic clove; 1 teaspoon pickling spices

Marinated (Canned) Mushrooms

Eats Now Editorial Team · 426 kcal · General

Marinated (Canned) Mushrooms – a delicious recipe with button mushrooms, light olive oil, vegetable oil, red wine vinegar, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Marinated (Canned) Mushrooms

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