How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Bean Salad?

You need 13 ingredients. The key ingredients include: 1 (17 oz.) can small English peas, drained, 1 (16 1/2 oz.) can whole kernel corn, drained, 1 (16 oz.) can cut green beans, drained, 1 (16 oz.) can cut golden wax beans, drained, and more.

Is Marinated Bean Salad suitable as salads?

Yes, Marinated Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Bean Salad Recipe

Name: Marinated Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (17 oz.) can small English peas, drained; 1 (16 1/2 oz.) can whole kernel corn, drained; 1 (16 oz.) can cut green beans, drained; 1 (16 oz.) can cut golden wax beans, drained; 1 (8 1/2 oz.) can sliced carrots, drained; 1 (2 oz.) jar diced pimiento, drained; 1 (2 oz.) can sliced mushrooms, drained; 1 medium onion, chopped; 1 c. sugar; 3/4 c. vinegar; 1/2 c. vegetable oil; 1 tsp. pepper; 1/2 tsp. salt

Marinated Bean Salad

Eats Now Editorial Team · 611 kcal · Salads

Marinated Bean Salad – a delicious recipe with peas, whole kernel corn, green beans, golden wax beans, carrots, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Bean Salad

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