How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Bean Salad?

You need 12 ingredients. The key ingredients include: 1 red bell pepper, chopped, 1 small onion, chopped, 1 (6 ounce) jar marinated artichoke hearts, chopped, 1 (16 ounce) can kidney beans, and more.

Is Marinated Bean Salad suitable as salads?

Yes, Marinated Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Bean Salad Recipe

Name: Marinated Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red bell pepper, chopped; 1 small onion, chopped; 1 (6 ounce) jar marinated artichoke hearts, chopped; 1 (16 ounce) can kidney beans; 1 (16 ounce) can pinto beans; 1 (16 ounce) can black beans; 3 ounces feta cheese; ¼ cup olive oil; 2 tablespoons white vinegar; 2 tablespoons balsamic vinegar; 1 teaspoon salt; 1 teaspoon sugar

Marinated Bean Salad

Eats Now Editorial Team · 336 kcal · Salads

Marinated Bean Salad – a delicious recipe with red bell pepper, onion, kidney beans, pinto beans, black beans, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Bean Salad

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