Marinated Asparagus

Name: Marinated Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh asparagus spears; 1/2 c. vegetable oil; 1/4 c. white wine vinegar; 1/4 c. lemon juice; 1/4 c. chopped green onion; 2 Tbsp. chopped parsley; 1/2 tsp. sugar; 1/2 tsp. dry mustard; 1/4 tsp. salt; 1/8 tsp. fresh ground pepper

Eats Now Editorial Team · 329 kcal · Vegetarian

Jump to Recipe

Marinated Asparagus – a delicious recipe with fresh asparagus spears, vegetable oil, white wine vinegar, lemon juice, green onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lb. fresh asparagus spears
1/2 c. vegetable oil
1/4 c. white wine vinegar
1/4 c. lemon juice
1/4 c. chopped green onion
2 Tbsp. chopped parsley
1/2 tsp. sugar
1/2 tsp. dry mustard
1/4 tsp. salt
1/8 tsp. fresh ground pepper

1
Snap
2
off
3
tough
4
ends of asparagus. Remove scales from stalks with
5
a
6
knife
7
or vegetable peeler, if desired. Cover asparagus and
8
cook
9
in a small amount of water 6 to 8 minutes or
10
until asparagus is crisp-tender.

329

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. fresh asparagus spears, 1/2 c. vegetable oil, 1/4 c. white wine vinegar, 1/4 c. lemon juice, and more.

Yes, Marinated Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broccoli Casserole
Zucchini Bread
Asparagus With Lemon-Parsley Sauce
Ham And Broccoli Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy