How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Artichokes?

You need 9 ingredients. The key ingredients include: 1 (9 oz.) pkg. frozen artichokes, 3 Tbsp. red wine vinegar, 3 garlic cloves, minced, 1/2 tsp. pepper, and more.

Is Marinated Artichokes suitable as vegetarian?

Yes, Marinated Artichokes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Marinated Artichokes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Artichokes Recipe

Name: Marinated Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 (9 oz.) pkg. frozen artichokes; 3 Tbsp. red wine vinegar; 3 garlic cloves, minced; 1/2 tsp. pepper; 1/4 tsp. dry mustard; 1 c. Wesson oil; 1 Tbsp. lemon juice; 1/2 tsp. salt; 1/4 tsp. red pepper

Marinated Artichokes – a delicious recipe with frozen artichokes, red wine vinegar, garlic, pepper, dry mustard, Wesson oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (9 oz.) pkg. frozen artichokes
3 Tbsp. red wine vinegar
3 garlic cloves, minced
1/2 tsp. pepper
1/4 tsp. dry mustard
1 c. Wesson oil
1 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Marinated Artichokes

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