How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Anchovies?

You need 7 ingredients. The key ingredients include: 16 fresh anchovies, gutted, beheaded, 2 lemons, juice and zest of, Salt, to taste, Freshly ground black pepper, to taste, and more.

Is Marinated Anchovies suitable as general?

Yes, Marinated Anchovies falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Anchovies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Anchovies Recipe

Name: Marinated Anchovies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 fresh anchovies, gutted, beheaded; 2 lemons, juice and zest of; Salt, to taste; Freshly ground black pepper, to taste; 4 tbsp. extra-virgin olive oil; 1/4 cup finely chopped Italian parsley; 1/2 tsp. crushed red pepper flakes

Marinated Anchovies – a delicious recipe with fresh anchovies, lemons, Salt, Freshly ground black pepper, extra-virgin olive oil, Italian parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 fresh anchovies, gutted, beheaded
2 lemons, juice and zest of
Salt, to taste
Freshly ground black pepper, to taste
4 tbsp. extra-virgin olive oil
1/4 cup finely chopped Italian parsley
1/2 tsp. crushed red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
General

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