How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinara Sauce for Pasta?

You need 9 ingredients. The key ingredients include: ⅓ cup olive oil or ⅓ cup vegetable oil, 2 garlic cloves, peeled and sliced, 3 tablespoons fresh parsley, finely chopped, 3 tablespoons onions, finely chopped, and more.

Is Marinara Sauce for Pasta suitable as pasta & noodles?

Yes, Marinara Sauce for Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Marinara Sauce for Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinara Sauce for Pasta Recipe

Name: Marinara Sauce for Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup olive oil or ⅓ cup vegetable oil; 2 garlic cloves, peeled and sliced; 3 tablespoons fresh parsley, finely chopped; 3 tablespoons onions, finely chopped; 1 (28 ounce) can whole canned tomatoes; 1 bay leaf; 1 dash salt; 1 dash black pepper; ½ teaspoon basil

Marinara Sauce for Pasta – a delicious recipe with olive oil, garlic, fresh parsley, onions, tomatoes, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

⅓ cup olive oil or ⅓ cup vegetable oil
2 garlic cloves, peeled and sliced
3 tablespoons fresh parsley, finely chopped
3 tablespoons onions, finely chopped
1 (28 ounce) can whole canned tomatoes
1 bay leaf
1 dash salt
1 dash black pepper
½ teaspoon basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marinara Sauce for Pasta

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