Marinara Sauce

Name: Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 Tbsp. olive oil; 1 small onion, chopped; 1/2 medium green pepper, chopped; 15 oz. can tomato sauce; 28 oz. can crushed tomatoes; 1/2 tsp. garlic (dried); 1/2 tsp. basil, dried; 1 tsp. oregano, dried; 1/4 tsp. pepper; 1/2 tsp. parsley

Eats Now Editorial Team · General

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Marinara Sauce – a delicious recipe with olive oil, onion, green pepper, tomato sauce, tomatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. olive oil
1 small onion, chopped
1/2 medium green pepper, chopped
15 oz. can tomato sauce
28 oz. can crushed tomatoes
1/2 tsp. garlic (dried)
1/2 tsp. basil, dried
1 tsp. oregano, dried
1/4 tsp. pepper
1/2 tsp. parsley

1
Heat oil in a large saucepan over medium heat.
2
Saute onion and green pepper until transparent.
3
Add both cans of tomato, then remaining ingredients.
4
Stir and simmer 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Tbsp. olive oil, 1 small onion, chopped, 1/2 medium green pepper, chopped, 15 oz. can tomato sauce, and more.

Yes, Marinara Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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