How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinades(Beef) ?

You need 9 ingredients. The key ingredients include: 1/2 c. red wine, 1/2 c. tarragon, 1/4 c. olive oil, 1 or 2 garlic cloves, crushed, and more.

Is Marinades(Beef) suitable as meat & poultry?

Yes, Marinades(Beef) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinades(Beef) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinades(Beef) Recipe

Name: Marinades(Beef)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. red wine; 1/2 c. tarragon; 1/4 c. olive oil; 1 or 2 garlic cloves, crushed; 1 Tbsp. oregano; 1 Tbsp. oregano; 1/2 tsp. rosemary; 1/2 tsp. salt; 1/4 tsp. pepper

Marinades(Beef) – a delicious recipe with red wine, tarragon, olive oil, garlic, oregano, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. red wine
1/2 c. tarragon
1/4 c. olive oil
1 or 2 garlic cloves, crushed
1 Tbsp. oregano
1 Tbsp. oregano
1/2 tsp. rosemary
1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Meat & Poultry

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Marinades(Beef)

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