Marinade Turkey Recipe

1. 1

   Place shallots in a wide mouth jar.

2. 2

   Pour wine and veg.

3. 3

   oil into a heavy saucepan and bring to a boil over medium heat.

4. 4

   Add in the sugar and seasonings.

5. 5

   Stir well.

6. 6

   Simmer for 5 min.

7. 7

   Remove the mix from heat and pour over the shallots.

8. 8

   Set aside for 15 min.

9. 9

   Then pour it over the turkey breast.

10. 10

    Marinate the breasts for 6 hrs or possibly overnight in a covered container in refrigerator.

11. 11

    Increase the recipe for large birds and let marinate for at least 24 hrs.

12. 12

    Bake turkey according to instructions.

* Per serving · 4 servings · Values may vary.

No additional tips available.