How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinade For Meat?

You need 9 ingredients. The key ingredients include: 1/2 cup soy sauce, 2 tablespoons sugar, 1 clove garlic, 1/4 cup vinegar, and more.

Is Marinade For Meat suitable as salads?

Yes, Marinade For Meat falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinade For Meat?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinade For Meat Recipe

Name: Marinade For Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup soy sauce; 2 tablespoons sugar; 1 clove garlic; 1/4 cup vinegar; 1/2 teaspoon ground ginger; 1/4 cup onions chopped; 1/2 cup water; 1/4 cup salad oil; 5 pounds chuck steak 1 1/2 inch thick, or other meat

Marinade For Meat – a delicious recipe with soy sauce, sugar, clove garlic, vinegar, ground ginger, onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup soy sauce
2 tablespoons sugar
1 clove garlic
1/4 cup vinegar
1/2 teaspoon ground ginger
1/4 cup onions chopped
1/2 cup water
1/4 cup salad oil
5 pounds chuck steak 1 1/2 inch thick, or other meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1724 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tropical Chicken Salad
Roast Pepper, Tomato, and Apple Salad
Tunisian mechouia Salad
Arby's Style Chicken Salad

Marinade For Meat

How did you like this recipe?

Frequently Asked Questions