How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinade(Chicken, Beef Or Vegetables) ?

You need 8 ingredients. The key ingredients include: 1 pkg. onion soup, 1 c. ketchup, 1 c. water, 1/2 c. cider vinegar, and more.

Is Marinade(Chicken, Beef Or Vegetables) suitable as meat & poultry?

Yes, Marinade(Chicken, Beef Or Vegetables) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinade(Chicken, Beef Or Vegetables) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinade(Chicken, Beef Or Vegetables) Recipe

Name: Marinade(Chicken, Beef Or Vegetables)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. onion soup; 1 c. ketchup; 1 c. water; 1/2 c. cider vinegar; 1/2 c. cooking oil; 2 Tbsp. sugar; 2 Tbsp. prepared mustard; hot sauce to taste

Marinade(Chicken, Beef Or Vegetables) – a delicious recipe with onion soup, ketchup, water, cider vinegar, cooking oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. onion soup
1 c. ketchup
1 c. water
1/2 c. cider vinegar
1/2 c. cooking oil
2 Tbsp. sugar
2 Tbsp. prepared mustard
hot sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Marinade(Chicken, Beef Or Vegetables)

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