Marie'S Homemade Mac And Cheese

1. 1

   Preheat oven to 400 degrees F (200 degrees C).

2. 2

   Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain.

3. 3

   In a 9x13 inch baking dish combine soup, eggs, milk, half of the cheese, cooked macaroni, salt and pepper. Mix well and then top with remaining cheese.

4. 4

   Cover and bake 45 minutes in the preheated oven. Remove cover and bake for another 10 to 15 minutes, until top is lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.