Bake this irresistible Marie'S Apricot Dessert at home. Made with vanilla wafers, eggs, powdered sugar and pecans. Easy step-by-step instructions included.
This Marie'S Apricot Dessert relies on simple, everyday ingredients such as box vanilla wafers, crushed, eggs, powdered sugar and thinly chopped pecans. It comes together quickly and makes 4 servings, at about 1318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Marie'S Apricot Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026