Margo'S "More" Casserole

Name: Margo'S "More" Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 1/4 cup onion, chopped; 1 teaspoon salt; 1/4 teaspoon pepper; 1 (14 3/4 ounce) can cream-style corn; 1 (10 1/2 ounce) can cream of mushroom soup; 1/2 cup milk; 7 ounces pasta, cooked; 1 cup frozen peas; 1 cup cheese, grated

Eats Now Editorial Team · 1039 kcal · Pasta & Noodles

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Margo'S "More" Casserole – a delicious recipe with ground beef, onion, salt, pepper, cream-style, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lbs ground beef
1/4 cup onion, chopped
1 teaspoon salt
1/4 teaspoon pepper
1 (14 3/4 ounce) can cream-style corn
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup milk
7 ounces pasta, cooked
1 cup frozen peas
1 cup cheese, grated

1
Brown meat with onions.
2
Mix in corn, soup, milk, and seasonings.
3
Mix in cooked pasta and peas.
4
Add grated cheese.
5
Serve as is or bake in 350 degree oven for 25 minutes.

1039

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs ground beef, 1/4 cup onion, chopped, 1 teaspoon salt, 1/4 teaspoon pepper, and more.

Yes, Margo'S "More" Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1039 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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