Margarita/key Lime Pie Recipe

Name: Margarita/key Lime Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 graham cracker pie crust; 1 can eagle brand sweetened condensed milk; 3 egg yolks; 1 cup sour cream; ½ cup fresh lime juice; 3 -4 drops green food coloring; 2 cups butter (optional); 1 ¼ cups crushed pretzels (optional); ¼ cup sugar (optional); 1 can eagle brand sweetened condensed milk; ⅓ cup lime juice; 2 -3 tablespoons tequila; 2 tablespoons triple sec or 2 tablespoons Grand Marnier; 1 cup whipping cream, whipped

Servings: persons

1 graham cracker pie crust
1 can eagle brand sweetened condensed milk
3 egg yolks
1 cup sour cream
½ cup fresh lime juice
3 -4 drops green food coloring
2 cups butter (optional)
1 ¼ cups crushed pretzels (optional)
¼ cup sugar (optional)
1 can eagle brand sweetened condensed milk
⅓ cup lime juice
2 -3 tablespoons tequila
2 tablespoons triple sec or 2 tablespoons Grand Marnier
1 cup whipping cream, whipped

1
The combined recipe makes 2 crusts, so either use 2 graham cracker pie crusts, or if you're ambitious, make 2 pretzel crusts (double the ingredients for the crust and pat into 2 pie pans).
2
Make the 2 Key Lime pies first- they'll seem shallow, but remember you're going to top them with Margarita topping.
3
Cool pies.
4
Make the Margarita Pie filling, spread over the top of the Key Lime pies, then chill.
5
Key Lime Pie Directions:.
6
Beat egg yolks until light and lemon colored.
7
Add lime juice.
8
Stir in milk, sour cream and food coloring.
9
Pour into pie crust.
10
Bake 15 minutes in 325 degree oven.
11
Chill.
12
Margarita Pie Directions:.
13
Crust: In small saucepan, melt margarine; stir in pretzel crumbs and sugar.
14
Mix well.
15
Press crumbs on bottom and up side of buttered 9 pie plate; chill.
16
Filling: In large bowl, combine Eagle Brand, lime juice, tequila and triple sec.
17
Blend well.
18
Fold in whipped cream.
19
Turn into prepared crust.
20
Freeze or chill until firm.
21
Before serving, garnish with whipped cream and pretzels, if desired.
22
Refrigerate or freeze leftovers.

1468

kcal

Calories

141

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 graham cracker pie crust, 1 can eagle brand sweetened condensed milk, 3 egg yolks, 1 cup sour cream, and more.

Yes, Margarita/key Lime Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Margarita/key Lime Pie

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