Margarita Chicken Ii Recipe

Name: Margarita Chicken Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon lime zest; 1/4 cup lime juice; 2 tablespoons gold tequila; 2 tablespoons honey; 1 tablespoon vegetable oil; 2 teaspoons cornstarch; 1/4 teaspoon garlic salt; 1/4 teaspoon ground black pepper; 4 skinless, boneless chicken breast halves; 4 (10 inch) flour tortillas, warmed; 1 tomato, cut into 8 wedges; 1 avocado - pitted, peeled, and cubed; 1 lime, cut into 8 wedges

Servings: persons

1/2 teaspoon lime zest
1/4 cup lime juice
2 tablespoons gold tequila
2 tablespoons honey
1 tablespoon vegetable oil
2 teaspoons cornstarch
1/4 teaspoon garlic salt
1/4 teaspoon ground black pepper
4 skinless, boneless chicken breast halves
4 (10 inch) flour tortillas, warmed
1 tomato, cut into 8 wedges
1 avocado - pitted, peeled, and cubed
1 lime, cut into 8 wedges

1
Preheat oven to Broil.
2
Combine the lime zest, lime juice, tequila, honey, oil, cornstarch, garlic salt and pepper in a small saucepan over medium heat. Bring to a boil, stirring, to thicken the sauce.
3
Broil chicken breasts for 10 to 15 minutes, or until cooked through (no longer pink inside). Baste with prepared sauce for last 5 minutes of cooking time.
4
To serve, arrange a folded tortilla on each of 4 plates; add a chicken breast, 2 tomato wedges and some avocado chunks. Drizzle chicken with remaining sauce and garnish with 2 lime wedges.

612

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 teaspoon lime zest, 1/4 cup lime juice, 2 tablespoons gold tequila, 2 tablespoons honey, and more.

Yes, Margarita Chicken Ii falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margarita Chicken Ii

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