How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margaret Sherwood'S Banana Nut Bread ?

You need 9 ingredients. The key ingredients include: 1-1/2 cup flour, 1/2 tsp baking soda, 2 tsp baking powder, 1/2 cup canola oil, and more.

Is Margaret Sherwood'S Banana Nut Bread suitable as general?

Yes, Margaret Sherwood'S Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Margaret Sherwood'S Banana Nut Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Margaret Sherwood'S Banana Nut Bread Recipe

Name: Margaret Sherwood'S Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup flour; 1/2 tsp baking soda; 2 tsp baking powder; 1/2 cup canola oil; 1 cup sugar; 2 eggs; 1/4 cup buttermilk; 1/2 cup walnuts; 3 banana's (old, brown and mashed up good)

Margaret Sherwood'S Banana Nut Bread – a delicious recipe with flour, baking soda, baking powder, canola oil, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1-1/2 cup flour
1/2 tsp baking soda
2 tsp baking powder
1/2 cup canola oil
1 cup sugar
2 eggs
1/4 cup buttermilk
1/2 cup walnuts
3 banana's (old, brown and mashed up good)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
888 kcal
Category
General

Eats Now Editorial Team

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Margaret Sherwood'S Banana Nut Bread

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