Margaret's Wild Rice With Bacon Casserole — Meat & Poultry recipe

Margaret's Wild Rice With Bacon Casserole

Eats Now Editorial Team  · 1360 kcal  · Meat & Poultry

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Try this homemade Margaret's Wild Rice With Bacon Casserole recipe the whole family will love. Made with wild rice, bacon, onion and pepper. Easy step-b…

This Margaret's Wild Rice With Bacon Casserole relies on simple, everyday ingredients such as wild rice, to 8 slices bacon, onion, chopped and pepper (or to taste). It comes together quickly and makes 4 servings, at about 1360 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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