How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margaret'S Pancakes?

You need 6 ingredients. The key ingredients include: 1 egg, 1 c. flour, 1 c. milk (can use sour milk), 1 1/2 tsp. baking powder, and more.

Is Margaret'S Pancakes suitable as breakfast?

Yes, Margaret'S Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Margaret'S Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Margaret'S Pancakes Recipe

Name: Margaret'S Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 c. flour; 1 c. milk (can use sour milk); 1 1/2 tsp. baking powder; 1 tsp. white sugar; dash of salt

Margaret'S Pancakes – a delicious recipe with egg, flour, milk, baking powder, white sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 egg
1 c. flour
1 c. milk (can use sour milk)
1 1/2 tsp. baking powder
1 tsp. white sugar
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Margaret'S Pancakes

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