How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margaret'S Gourmet Spaghetti And Sauce?

You need 10 ingredients. The key ingredients include: 4 Tbsp. butter or margarine, 1 (16 oz.) pkg. spaghetti, 1 lb. hamburger meat (extra lean), 1 large onion, chopped, and more.

Is Margaret'S Gourmet Spaghetti And Sauce suitable as pasta & noodles?

Yes, Margaret'S Gourmet Spaghetti And Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Margaret'S Gourmet Spaghetti And Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margaret'S Gourmet Spaghetti And Sauce Recipe

Name: Margaret'S Gourmet Spaghetti And Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter or margarine; 1 (16 oz.) pkg. spaghetti; 1 lb. hamburger meat (extra lean); 1 large onion, chopped; 1 (4 oz.) can stewed tomatoes; 1 (16 oz.) can tomato sauce; 1 Tbsp. crushed red peppers; 3 Tbsp. garlic salt; 1/2 c. water; 1 Tbsp. sugar

Try this homemade Margaret'S Gourmet Spaghetti And Sauce recipe the whole family will love. Made with butter, spaghetti, hamburger and onion. Easy step-…

This Margaret'S Gourmet Spaghetti And Sauce relies on simple, everyday ingredients such as butter or margarine, (16 oz.) pkg. spaghetti, hamburger meat (extra lean) and large onion, chopped. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Margaret'S Gourmet Spaghetti And Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions