How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margaret's Famous Meatballs and Gravy?

You need 11 ingredients. The key ingredients include: 1 12 lbs ground chuck, 1 egg, ⅔ cup breadcrumbs, 1 teaspoon rubbed sage, and more.

Is Margaret's Famous Meatballs and Gravy suitable as meat & poultry?

Yes, Margaret's Famous Meatballs and Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Margaret's Famous Meatballs and Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margaret's Famous Meatballs and Gravy Recipe

Name: Margaret's Famous Meatballs and Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs ground chuck; 1 egg; ⅔ cup breadcrumbs; 1 teaspoon rubbed sage; ¼ cup milk; 2 tablespoons dry onion soup mix; 2 tablespoons bacon drippings; 2 tablespoons flour; 2 tablespoons dry onion soup mix (to add later in the recipe); 2 cups water; salt and pepper

Margaret's Famous Meatballs and Gravy

Eats Now Editorial Team · 178 kcal · Meat & Poultry

Margaret's Famous Meatballs and Gravy – a delicious recipe with ground chuck, egg, breadcrumbs, sage, milk, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Margaret's Famous Meatballs and Gravy

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