How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mardi Gras Kings Bread Ring?

You need 11 ingredients. The key ingredients include: 2 pkg. active dry yeast or 2 cakes compressed yeast, 1/2 c. warm water (hot for dry yeast, lukewarm for compressed), 1/2 c. milk, scalded, 1/3 c. sugar, and more.

Is Mardi Gras Kings Bread Ring suitable as general?

Yes, Mardi Gras Kings Bread Ring falls under the General category and is a great choice for this type of meal.

How do I store leftover Mardi Gras Kings Bread Ring?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mardi Gras Kings Bread Ring Recipe

Name: Mardi Gras Kings Bread Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. active dry yeast or 2 cakes compressed yeast; 1/2 c. warm water (hot for dry yeast, lukewarm for compressed); 1/2 c. milk, scalded; 1/3 c. sugar; 1/3 c. shortening; 2 tsp. salt; 4 c. all-purpose flour (approximately); 3 eggs, well beaten; 2 c. chopped candied fruits (citron, cherries and orange peel); melted butter or margarine; confectioners sugar icing

Mardi Gras Kings Bread Ring

Eats Now Editorial Team · 1077 kcal · General

Mardi Gras Kings Bread Ring – a delicious recipe with active dry yeast, warm water, milk, sugar, shortening, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Mardi Gras Kings Bread Ring

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