How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mardi Gras Beef Broil?

You need 8 ingredients. The key ingredients include: 1 lb. London broil (2-inches thick), 3/4 tsp. garlic powder, 1 onion, cut in chunks, 1/2 green pepper, cut in strips, and more.

Is Mardi Gras Beef Broil suitable as meat & poultry?

Yes, Mardi Gras Beef Broil falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mardi Gras Beef Broil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mardi Gras Beef Broil Recipe

Name: Mardi Gras Beef Broil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. London broil (2-inches thick); 3/4 tsp. garlic powder; 1 onion, cut in chunks; 1/2 green pepper, cut in strips; 1/2 tsp. thyme, crushed; 2 Tbsp. oil; 1 (14 1/2 oz.) can stewed tomatoes; 2 tsp. cornstarch

Mardi Gras Beef Broil – a delicious recipe with broil, garlic powder, onion, green pepper, thyme, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. London broil (2-inches thick)
3/4 tsp. garlic powder
1 onion, cut in chunks
1/2 green pepper, cut in strips
1/2 tsp. thyme, crushed
2 Tbsp. oil
1 (14 1/2 oz.) can stewed tomatoes
2 tsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1099 kcal
Category
Meat & Poultry

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Mardi Gras Beef Broil

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