How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marbled Cheesecake Bars?

You need 9 ingredients. The key ingredients include: 2 c. vanilla wafer crumbs (about 60 wafers), 1/3 c. Hershey's cocoa, 1/2 c. powdered sugar, 1/2 c. butter, melted, and more.

Is Marbled Cheesecake Bars suitable as baking & desserts?

Yes, Marbled Cheesecake Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marbled Cheesecake Bars?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marbled Cheesecake Bars Recipe

Name: Marbled Cheesecake Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. vanilla wafer crumbs (about 60 wafers); 1/3 c. Hershey's cocoa; 1/2 c. powdered sugar; 1/2 c. butter, melted; 3 (8 oz.) pkg. cream cheese, softened; 1 (14 oz.) can Eagle Brand milk; 3 eggs; 2 tsp. vanilla; 2 sq. unsweetened baking chocolate, melted

Marbled Cheesecake Bars – a delicious recipe with vanilla wafer crumbs, cocoa, powdered sugar, butter, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. vanilla wafer crumbs (about 60 wafers)
1/3 c. Hershey's cocoa
1/2 c. powdered sugar
1/2 c. butter, melted
3 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand milk
3 eggs
2 tsp. vanilla
2 sq. unsweetened baking chocolate, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1382 kcal
Category
Baking & Desserts

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