Maraschino Cherry Bars

Name: Maraschino Cherry Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Sugar; 1 cup Soft Butter; 1 whole Egg; 1 teaspoon Vanilla; 1/2 teaspoons Almond Extract; 2-1/4 cups Flour; 1/8 teaspoons Salt; 1/2 cups Chopped Maraschino Cherries; _____; FOR THE GLAZE:; 1/2 cups Powdered Sugar; Maraschino Cherry Juice

Eats Now Editorial Team · 883 kcal · General

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Maraschino Cherry Bars – a delicious recipe with Sugar, Butter, Egg, Vanilla, Almond Extract, Flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup Sugar
1 cup Soft Butter
1 whole Egg
1 teaspoon Vanilla
1/2 teaspoons Almond Extract
2-1/4 cups Flour
1/8 teaspoons Salt
1/2 cups Chopped Maraschino Cherries
_____
FOR THE GLAZE:
1/2 cups Powdered Sugar
Maraschino Cherry Juice

1
["Cream sugar and butter. Beat in egg, vanilla, and almond extract. Stir in flour and salt, then the cherries. Chill for at least 1 hour. Pat dough into a lightly greased 15"" x 10"" jelly roll pan. Bake at 350F for 15- 18 minutes. Cool completely and drizzle with glaze.", "To make the glaze, combine powdered sugar and enough cherry juice till you get the right consistency."]

883

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup Sugar, 1 cup Soft Butter, 1 whole Egg, 1 teaspoon Vanilla, and more.

Yes, Maraschino Cherry Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
883 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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