Maple Treats Recipe

Name: Maple Treats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: syrup; 3/4 cup brown sugar; 1/2 cup walnuts, chopped; 3/4 cup maple syrup; 1/2 cup butter, melted; filling; 8 ounces cream cheese; 3 tablespoons butter; 1/4 cup powdered sugar; 1/2 cup coconut, grated; dough; 16 ounces Hungry Jack big flaky refrigerated biscuits

Servings: persons

syrup
3/4 cup brown sugar
1/2 cup walnuts, chopped
3/4 cup maple syrup
1/2 cup butter, melted
filling
8 ounces cream cheese
3 tablespoons butter
1/4 cup powdered sugar
1/2 cup coconut, grated
dough
16 ounces Hungry Jack big flaky refrigerated biscuits

1
Preheat oven to 350 degrees. Prepare two pie plates with cooking spray.
2
Mix syrup ingredients in a small bowl until ingredients are combined. Place half in each of the two pie plate pans.
3
In another bowl, blend together the filling ingredients.
4
Seperate 10 biscuits and split in half. Flatten each half on a solid surface.
5
Place 1 teaspoon of filling on each half and wrap dough around, pinching edges to seal in filling.
6
Set biscuits, sealed edge up, in the pie plates.
7
Bake at 350 degrees for 20 minutes or until golden brown.
8
Left over filling may be kept for up to two weeks in the fridge.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: syrup, 3/4 cup brown sugar, 1/2 cup walnuts, chopped, 3/4 cup maple syrup, and more.

Yes, Maple Treats falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Treats

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