Maple Syrup Orange Chicken

1. 1

   Preheat oven to 400 degrees.

2. 2

   Line a 9 x 13-inch baking pan with nonstick foil.

3. 3

   Place chicken quarters skin-side up on the prepared pan.

4. 4

   Remove the zest from the orange with a grater, then juice the orange.

5. 5

   Whisk together orange zest, orange juice, butter, maple syrup, onion powder, and salt.

6. 6

   Brush orange mixture over the chicken pieces.

7. 7

   Bake 45 to 50 minutes, until done, basting midway with drippings.

* Per serving · 4 servings · Values may vary.

No additional tips available.