How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Sweet Potato Casserole With Apricots?

You need 10 ingredients. The key ingredients include: 1 can (2 pounds 8 ounces) cut sweet potatoes, drained, 1 can (8 ounces) crushed pineapple, drained, 1/2 cup maple syrup, 1/2 cup pecan halves, and more.

Is Maple Sweet Potato Casserole With Apricots suitable as baking & desserts?

Yes, Maple Sweet Potato Casserole With Apricots falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Sweet Potato Casserole With Apricots?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Sweet Potato Casserole With Apricots Recipe

Name: Maple Sweet Potato Casserole With Apricots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (2 pounds 8 ounces) cut sweet potatoes, drained; 1 can (8 ounces) crushed pineapple, drained; 1/2 cup maple syrup; 1/2 cup pecan halves; 1/4 cup sliced dried apricots; 1/4 cup packed brown sugar; 1 tablespoon butter, melted; 1 teaspoon ground cinnamon; 1 teaspoon pumpkin pie spice; 1/4 teaspoon salt

Bake this irresistible Maple Sweet Potato Casserole With Apricots at home. Made with sweet potatoes, pineapple, maple syrup and pecan halves. Easy step-…

This Maple Sweet Potato Casserole With Apricots relies on simple, everyday ingredients such as maple syrup, pecan halves, sliced dried apricots and packed brown sugar. It comes together quickly and makes 4 servings, at about 502 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Maple Sweet Potato Casserole With Apricots delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Maple Sweet Potato Casserole With Apricots

Tips for the best results

Variations & substitutions

My Personal Notes

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