Fresh, crisp and full of flavor — this Maple Salad Dressing For Fruit is a must-try. Made with egg yolk, maple syrup, whipped cream and lemon. Easy step…
This Maple Salad Dressing For Fruit relies on simple, everyday ingredients such as egg yolk, maple syrup, whipped cream and juice of 1/2 lemon. It comes together quickly and makes 4 servings, at about 178 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026