How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Pudding Cake?

You need 9 ingredients. The key ingredients include: 1 1/2 c. flour, 3/4 c. sugar, 1/2 tsp. salt, 2 tsp. baking powder, and more.

Is Maple Pudding Cake suitable as baking & desserts?

Yes, Maple Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Pudding Cake Recipe

Name: Maple Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. flour; 3/4 c. sugar; 1/2 tsp. salt; 2 tsp. baking powder; 3/4 c. milk; 1 tsp. vanilla; 1 1/2 c. maple syrup; 3/4 c. water; 2 Tbsp. butter

Maple Pudding Cake – a delicious recipe with flour, sugar, salt, baking powder, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. flour
3/4 c. sugar
1/2 tsp. salt
2 tsp. baking powder
3/4 c. milk
1 tsp. vanilla
1 1/2 c. maple syrup
3/4 c. water
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cherry O Cheese Refrigerator Pie
Fresh Apple Cake
Creamy Peach Pie
Poppy Seed Cake

Maple Pudding Cake

How did you like this recipe?

Frequently Asked Questions