Maple Pecan Roll

1. 1

   Combine all ingredients in heavy saucepan.

2. 2

   Boil until soft ball stage.

3. 3

   Remove from heat and add flavoring.

4. 4

   Cool until thick in pan.

5. 5

   Beat until it loses its gloss.

6. 6

   Pour in buttered plate and cool enough to handle.

7. 7

   Mold into rolls and roll in pecans or chopped salted nuts.

No nutritional information available.

No additional tips available.